tel.: + 38 (044) 236 32 92   + 38 (067) 656 60 72

Our restaurant located at the address 12/16 Vandy Vasylevskoy Street welcomes guests with its seven halls.

At first you will be invited to spacious Terasa with hunting trophies. Coming further you will reach bar hall with several tables close to vivid waterfall. Water splashes help make your conversation calm and going in romantic way.

Great Hall goes further, decorated with oil-painted images of Trans-Carpathian temples and castles. And it goes without saying that you will pay special attention to a thing that seems unusual today but that was impossible to conjure up as missed in country houses – a Ukrainian stove.

Going upstairs you will reach a Balcony. Sitting at the table, you will be plunged into a warm atmosphere of home comfort. Also here is a Banquet Hall welcoming you and your big friendly company.

For guests with privacy preferences there are Bochkas and Rooms on the ground floor. Coming in, you will feel a cosy atmosphere of homes at the downhill of Carpathian Mountains.  

The highlight of restaurant’s cuisine is meat dishes, mostly presented by pork. Meat dishes are really worthy to try them. The first to recommend is Raw-smoked Shovdar – it is a young pork prepared in marinade and then cured with fruit trees smoke. Also Trans-Carpathian cuisine is famous with domestic cheeses, among which sheep cheese is most liked.

In case of banquet you will be served with baked young pork, duck, golyazhka and other specialties of the house. You will also be free to satisfy your desire by ordering a dish prepared on your own taste.

What you will value most is prices that are completely moderate. 

 
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tel.: + 38 (044) 413 79 93   + 38 (067) 656 33 95
You are cordially invited to Trans-Carpathians world in Kiev! 

Zakarpatska kolyba on 19a Polyarna Street makes two-storeyed log-house. There are smoking and non-smoking halls with a rich interior design.

You will find yourself in a fabulous forest where you can drink a tasty horilochka under the oak-tree. Also, you can go separately to cosy houses under choppers, or try yourself as a wine-maker by sitting in real bochkas-tans embraced with grape-vines.

Zakarpatska kolyba will always welcome you with pleasant smile and offer you the place that fits you best. Here you will always find good vibes, listen to Trans-Carpathian and modern music.

‘Na-Detsu-Do-Gazdy’ is a right place to seat 10-100 guests in any hall. 

The highlight of restaurant’s cuisine is meat dishes, mostly presented by pork. Meat dishes are really worthy to try them. The first to recommend is Raw-smoked Shovdar – it is a young pork prepared in marinade and then cured with fruit trees smoke. Also Trans-Carpathian cuisine is famous with domestic cheeses, among which sheep cheese is most liked.

In case of banquet you will be served with baked young pork, duck, golyazhka and other specialties of the house. You will also be free to satisfy your desire by ordering a dish prepared on your own taste.

What you will value most is prices that are completely moderate. 


 
Choose a room:
Table reservation at:
Hours:
Number of guests:
Order by name:
Contact information:

Please specify your contact telephone number
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